Featherblade English Craft Butchery -Meat delivery - Uses only free-range and pasture raised beef, pork, lamb and chicken. Specializes in dry-aged steak, homemade sausages, Wagyu Kobe burgers, bacon and pies.
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Pasture Raised Leg of Lamb
Pasture Raised Shoulder of Lamb
Pasture Raised Rack of Lamb
Pasture Raised Pork Crown Roast
Creekstone Bone-in Rib of Beef
Creekstone Boneless Rib Roast
28 Day Dry-Aged Creekstone Bone-in Rib of Beef
Japanese A5 NY Strip
Classic Filet Mignon Roast
Center Cut Filet Mignon Roast
Creekstone Tomahawk Steak
Creekstone Brisket
Bacon Wrapped Boneless Turkey Breast
Boneless Tied Turkey Breast
A Whole Duck
Grass Finished Brisket
Cranberry & Orange Stuffing
Sage and Onion Stuffing
Large Beef Wellington
Individual Beef Wellington
Pigs in Blankets
Bovine Blankets
Compart Farms Glazed Smoked Ham
Compart Farms Smoked Ham
Classic English Gammon (Uncooked Ham)
Pasture Raised Smoked Bacon
Proper English Bacon
Classic Meat Pie
Whole Mary's Heirloom Chicken
Pasture Raised Chicken Broth
Grass Finished Beef Bone Broth
Grass Finished Beef Tallow
Grass Finished Ground Beef
Creekstone Bone-in Ribeye
Individual Classic Filet Mignon Steak
